Modelling the Covariance Structure in Marginal Multivariate Count Models: Hunting in Bioko Island

Indirect contributions of forests to dietary diversity in Southern Ethiopia

The determinants of dietary diversity and nutrition: ethnonutrition knowledge of local people in the East Usambara Mountains, Tanzania

A methodological approach for assessing cross-site landscape change: Understanding socio-ecological systems

Is production intensification likely to make farm households food-adequate?: A simple food availability analysis across smallholder farming systems from East and West Africa

Smallholder farms in eastern African tropical highlands have low soil greenhouse gas fluxes

The trade-offs in multi-purpose land use

Bushmeat and human health: assessing the evidence in tropical and sub-tropical forests

Facilitating smallholder tree farming in fragmented tropical landscapes: Challenges and potentials for sustainable land management

Projet Interface forêt-ferme en Afrique de l’Ouest (WAFFI): Renforcement de la sécurité alimentaire, des revenus et de l’équité des genres au sein de l’interface forêt-ferme en Afrique de l’Ouest

The West Africa Forest-Farm Interface Project (WAFFI): Strengthening smallholder food security, income and gender equity within West Africa’s forest-farm interface

High-tech participatory monitoring in aid of adaptive hunting management in the Amazon

What is the evidence that gender affects access to and use of forest assets for food security?: A systematic map protocol

Challenges to governing sustainable forest food: Irvingia spp. from southern Cameroon

Forest foods and healthy diets: quantifying the contributions