Sustainable wildlife management: Guidance for a sustainable wild meat sector

Role of bushmeat in food security and nutrition

Space for Hunting: Understanding Indigenous and other Hunters’ Impacts in the Congo Basin Forests

Financial and economic values of bushmeat in rural and urban livelihoods in Cameroon: Inputs to the development of public policy

The role of bushmeat in food security and nutrition

Economic importance of bushmeat consumption and trade in the Congo Basin: Assessments and challenges

Bushmeat research in the past 3 decades: What has it changed for sustainable hunting?

Participatory Monitoring of the Bushmeat Trade in the Amazonian Trifrontier (Columbia, Peru, Brazil)

The Cultural Connections of Urban and Periurban Indigenous Communities to Tropical Forest through Bushmeat Networks in Leticia (Colombia)

Bushmeat research in the past 3 decades: What has it changed for sustainable hunting?

Gender and bushmeat value chain

Gender issues and bushmeat