CIFOR and partners are researching how to make timber and high-value tree crops – such as oil palm and cocoa – more sustainable to help smallholders benefit more, and to lower the impacts of agricultural expansion in forests and mixed farm-forest landscapes.
It has the potential to reduce greenhouse gas emissions, protect ecosystems and secure livelihoods for...
Learn moreClimate-smart agriculture can potentially conserve forests, but there is a risk that higher yields could...
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