CIFOR and partners are researching how to make timber and high-value tree crops – such as oil palm and cocoa – more sustainable to help smallholders benefit more, and to lower the impacts of agricultural expansion in forests and mixed farm-forest landscapes.
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CIFOR and partners are mapping the path to a sustainable wild meat sector across Latin...
Learn moreThrough its work on REDD+, bioenergy, wetlands and blue carbon, CIFOR supports the development of...
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