CIFOR and partners are researching how to make timber and high-value tree crops – such as oil palm and cocoa – more sustainable to help smallholders benefit more, and to lower the impacts of agricultural expansion in forests and mixed farm-forest landscapes.
CIFOR’s work on community forestry aims to give policy makers the evidence base they need...
Learn moreCIFOR explores the complex relationships between forests, food and the biological diversity that is critical...
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