CIFOR and partners are researching how to make timber and high-value tree crops – such as oil palm and cocoa – more sustainable to help smallholders benefit more, and to lower the impacts of agricultural expansion in forests and mixed farm-forest landscapes.
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Governments, companies and local and indigenous communities are all vying for access to dwindling forest...
Learn moreCIFOR’s work on community forestry aims to give policy makers the evidence base they need...
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