Wild meat

CIFOR and partners are mapping the path to a sustainable wild meat sector across Latin America, Africa and Asia.

Publications of Wild meat

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publication
2021

Pre- and post-Ebola outbreak trends in wild meat trade in West Africa

publication
2021

Hunting territories and land use overlap in sedentarised Baka Pygmy communities in southeastern Cameroon

publication
2020

Insights into the status and distribution of pangolins in Togo (West Africa)

publication
2020

A learning network approach to resolve conservation challenges in the Ngorongoro Conservation Area

publication
2020

Age-stratified interview campaigns suggest ongoing decline of a threatened tortoise species in the West African Sahel

publication
2020

Unexpected high forest turtle diversity in hill forests in northern Vietnam

publication
2020

Long‐term changes in population size and the age structure and sex ratio of waterbuck in a Sudanian savannah of Burkina Faso

publication
2020

Biotic homogenisation in the Niger Delta (Nigeria): Evidence from small carnivores in bushmeat markets

publication
2020

Habitat use and spatial niche overlap of sympatric savannah tortoises at multiple spatial scales in South Sudan

publication
2020

The importance of indigenous peoples’ lands for the conservation of terrestrial mammals

publication
2020

The Harvest of Tropical Wildlife for Bushmeat and Traditional Medicine

publication
2020

LED flashlight technology facilitates wild meat extraction across the tropics

publication
2020

Social and Biological Correlates of Wild Meat Consumption and Trade by Rural Communities in the Jutaí River Basin, Central Amazonia

publication
2020

Predicting the structure of turtle assemblages along a megatransect in West Africa

publication
2020

Insights into the illegal ivory trade and status of elephants in Togo, West Africa

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