Food security and nutrition

CIFOR is examining how forests and trees contribute to people’s diets, livelihoods and well-being – and how diets are affected by rapidly changing landscapes.

Videos of Food security and nutrition

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video

Why peatlands matter for food security

31 May 2020
video

Gender, land shortage and lack of tree access across an international border

12 June 2019
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Trees “for the grandchildren” in a community forest Bibata Ouedrago, Séloghin, Burkina Faso

31 May 2019
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Firewood for income in a degrading landscape

31 May 2019
video

Voices from West Africa: Judith Afagachie

31 May 2019
video

Pastoralism and agriculture: keeping the peace in a national park buffer zone

17 May 2019
video

Enhancing food system resilience | FTA and ECI discussion

14 February 2019
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The global food system: Is it broken?

10 February 2019
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Towards a sustainable, participatory and inclusive wild meat sector | John Fa book interview

24 January 2019
video

Expansion of oil palm plantations into forests appears to be changing local diets in Indonesia

15 October 2018
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What do forests have to do with food?

08 December 2017
video

From forest to table

09 November 2017
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Jennifer’s secret

09 November 2017
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Wild meat, between legitimacy and illegality

10 July 2017
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Future solutions: Recognizing local and traditional knowledge

29 January 2017
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