Publication By Author : Neufeldt, H.

Options for agriculture at Marrakech climate talks: messages for SBSTA 45 agriculture negotiators

Options for agriculture at Marrakech climate talks: messages for SBSTA 45 agriculture negotiators

Publication Year : 2016

Options for agriculture at Marrakech climate talks: messages for SBSTA 45 agriculture negotiators

Publication Year : 2016

Climate change will affect all four dimensions of food security: availability, access, stability, and utilization of food (Schmidhuber and Tubiello

Authors: Dinesh, D.; Vermeulen, S.; Bacudo, I.; Martinez-Baron, D.; Castro-Nunez, A.; Hedger, M.; Huyer, S.; Iversen, P.; Laure, A.; Loboguerrero Rodriguez, A-M.; Martius, C.; Neufeldt, H.; Nyasimi, M.; Richards, M.; Wollenberg, L.

Opciones para la agricultura en la conferencia sobre cambio climático en Marrakech: mensajes para los negociadores de agricultura del grupo de trabajo SBSTA 45

Opciones para la agricultura en la conferencia sobre cambio climático en Marrakech: mensajes para los negociadores de agricultura del grupo de trabajo SBSTA 45

Publication Year : 2016

El cambio climático afectará todos los cuatro aspectos de la seguridad alimentaria: disponibilidad, acceso, estabilidad y aprovechamiento de los alimentos

Authors: Dinesh, D.; Vermeulen, S.; Bacudo, I.; Martinez-Baron, D.; Castro-Nunez, A.; Hedger, M.; Huyer, S.; Iversen, P.; Laure, A.; Loboguerrero Rodriguez, A-M.; Martius, C.; Neufeldt, H.; Nyasimi, M.; Richards, M.; Wollenberg, L.

Reducing emissions from agriculture to meet the 2 °C target

Reducing emissions from agriculture to meet the 2 °C target

Publication Year : 2016

More than 100 countries pledged to reduce agricultural greenhouse gas (GHG) emissions in the 2015 Paris Agreement of the United

Authors: Wollenberg, E.; Richards, M.; Smith, P.; Havlik, P.; Obersteiner, M; Tubiello, F.; Herold, M.; Gerber, P.; Carter, S.; Reisinget, A.; Van Vuuren, D.P.; Dickie, A.; Neufeldt, H.; Sander, B.O.; Wassmann, R.; Sommer, R.; Amonette, J.E.; Falcucci, A.; Herrero, M.; Opio, C.; Román-Cuesta, R.M.; Stehfest, E.; Westhoek, H.; Ortiz-Monasterio, I.; Sapkota, T.; Rufino, M.C.; Thornton, P.K.; Verchot, L.V.; West, P.C.; Soussana, J-F.; Baedeker, T.; Sadler, M.; Vermeulen, S.; Campbell, B.M.

Understanding the Roles of Forests and Tree-based Systems in Food Provision

Understanding the Roles of Forests and Tree-based Systems in Food Provision

Publication Year : 2015

Forests and other tree-based systems such as agroforestry contribute to food and nutritional security in myriad ways. Directly, trees provide

Authors: Jamnadass, R.H.; McMullin, S.; Iiyama, M.; Dawson, I.K.; Powell, B.; Termote, C.; Ickowitz, A.; Kehlenbeck, K.; Vinceti, B.; Van Vliet, N.; Keding, G.; Stadlmayr, B.; van Damme, P.; Carsan, S.; Sunderland, T.C.H.; Njenga, M.; Gyau, A.; Cerutti, P.O.; Schure, J.; Kouame, C.; Obiri, B.D.; Ofori, D.; Agarwal, B.; Neufeldt, H.; Degrande, A.; Serban, A.

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