Manfaat Konservasi dan Restorasi Mangrove terhadap mata Pencaharian, Ketahanan Pangan, dan Gizi Masyarakat (Benefits of Mangrove Conservation and Restoration on Community Livelihoods, Food Security and Nutrition)

Presented by Mulia Nurhasan, Scientist, CIFOR in sub-national workshop on Increasing Capacity of Local Community and Sub-National Government on Mangrove Restoration and Food Security on 12 July 2022

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