Dampak Pemanfaatan Hasil Produk Ekosistem Mangrove Pada Gizi Masyarakat Pesisir (Impact of Utilization of Mangrove Ecosystem Products on Nutrition of Coastal Communities)

Presented by Etika Ratna Noer, Department of Nutrition, Faculty of Medicine, Diponegoro University in sub-national workshop on Increasing Capacity of Local Community and Sub-National Government on Mangrove Restoration and Food Security on 12 July 2022

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