Forest pattern, not just amount, influences dietary quality in five African countries

Source

Global Food Security 25: 100331

Publication year

2020

ISSN

2211-9124

Authors

Rasmussen, L.V.; Fagan, M.E.; Ickowitz, A.; Wood, S.L.R.; Kennedy, G.; Powell, B.; Baudron, F.; Gergel, S.; Jung, S.; Smithwick, E.A.H.; Sunderland, T.C.H.; Wood, S.; Rhemtulla, J.M.

Geographic

Ethiopia, Uganda, Nigeria, Tanzania, Malawi

Topic

• Food Security and Nutrition