Bushmeat, food security, and conservation in African rainforests

Source

A. Alonso Aguirre, Raman Sukumar (eds.). 2016. Tropical Conservation: Perspectives on Local and Global Priorities. 331-344

Publisher

Oxford University Press

Publication year

2016

ISBN

978-0199766420

Authors

Fa, J.E.; Van Vliet, N.; Nasi, R.

Topic

• Wild Meat
• Food Security and Nutrition
• Forest Management
• Rising demand and need for nutritious food for both current and future generations