Serapio Condori Daza, a brazil nut harvester, packs down the Brazil nut fruits in Felicitas Ramirez Surco's concession, Madre de Dios, Peru.
Photo by Marco Simola/CIFOR
For more information about CIFOR's work on Brazil nuts in Peru, see Harvesting brazil nuts in Peru
www.blog.cifor.org/16623/harvesting-both-timber-and-brazi...
For more information on CIFOR's research on Brazil nuts in Peru, please contact Manuel Guariguata (mailto:m.guariguata@cgiar.org)
cifor.org
blog.cifor.org
If you use one of our photos, please credit it accordingly and let us know. You can reach us through our Flickr account or at: cifor-mediainfo@cgiar.org and m.edliadi@cgiar.org
Keywords:
Brazillian Nut, Systems, People, Forest Management, Multiple Land Use, Nontimber Forest Products, Household Expenditure, Private Sector, Tropical Forests, Environmental Legislation, Climate Change, Private Forestry, Food Consumption, Forestry Law, Leaf, Forestry Practices, Small Businesses, Males, Man, Food, Scenery, Forest Resources, Madre De Dios, Forest, Poverty Alleviation, Peru, Men, Forestry, Food Security, Forest Policy, Food Crops, Natural Resources, CIFOR, Forests, Male, Puerto Maldonado, Tree, Foods, Sustainability, Food Availability, Community Forestry, Environment, Fruits, Household Income, Latin America, Activity, Private Ownership, Policy, Brazillian Walnut, Farmers, Harvesting, Horizontals, Land, Nuts, Decentralization, Amazonas, Traditional Farming, Amazon, Exports, Activities, Crops, Income, Forest Governance, Environmental Management, Concessions, Ecosystem Services, PER, Nuez Brasilera, Brasilian Nut, America, Farm Forestry, Work, Horizontal.
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