GLF Bonn: Food systems in focus at a time of crisis

Efforts are increasing to combat global hunger and malnutrition amid the COVID-19 pandemic.The recently published Global Report on Food Crises 2020, estimates that pre-COVID, 135 million people in 55 countries were facing acute hunger mainly due to conflict, the effects of climate change, and economic crises, according to the U.N. World Food Programme.

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