Schor, T. Share this Send to email Authored by Schor, T. Publications Browse all Publication 2015 Bushmeat networks link the forest to urban areas in the trifrontier region between Brazil, Colombia, and Peru Publication 2015 Beyond protein intake: bushmeat as source of micronutrients in the Amazon Publication 2015 Cultural attitudes are stronger predictors of bushmeat consumption and preference than economic factors among urban Amazonians from Brazil and Colombia