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CIFOR publishes over 400 publications every year on forests and climate change, landscape restoration, rights, forest policy, agroforestry and much more in multiple languages.

Feature publications

2020

Food for thought: The underutilized potential of tropical tree‐sourced foods for 21st century sustainable food systems

Authors: Jansen, M.; Guariguata, M.R.; Raneri, J.E.; Ickowitz, A.; Chiriboga‐Arroyo, F.; Quaedvlieg, J.; Kettle, C.J.

2020

The 10 Elements of Agroecology: Enabling transitions towards sustainable agriculture and food systems through visual narratives

Authors: Barrios E, Gemmill-Herren B, Bicksler A, Siliprandi E, Brathwaite R, Moller S, Batello C, Tittonell P